This sugar has the bold taste of coconut with butterfly pea flowers that turn any liquid into a vibrant blue or a beautiful shade of fuchsia when placed with citrus such as lemon or lime. You can make a beautiful simple syrup by boiling with water, or mix with whipping cream to make a stunning frosting with natural flavor and color.
Ingredients: Organic Cane sugar coconut milk, butterfly pea flower, cassava root. (Common Allergen: Contains free nuts)